Spinach Artichoke Dip recipes
Results: 1 - 10 of 2347
Ingredients (14)
:
2 cloves garlic - minced
2 Tbls. minced onion
1/4 cup real butter
1/4 cup all-purpose flour
2 cups heavy cream
1/4 cup chicken ...
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- 2 cloves garlic - minced
- 2 Tbls. minced onion
- 1/4 cup real butter
- 1/4 cup all-purpose flour
- 2 cups heavy cream
- 1/4 cup chicken broth
- 2/3 cup fresh-grated Parmesan Romano cheese
- 2 tsp. fresh-squeezed lemon juice
- 1/2 tsp. hot sauce
- 1/2 tsp. salt
- 1/4 cup sour cream
- (2) 10 oz. boxes frozen chopped spinach - thawed
- 12 oz. jar artichoke hearts - drained, coarsely chopped
- 1/2 cup shredded mozzarella
- 2 Tbls. minced onion
- 1/4 cup real butter
- 1/4 cup all-purpose flour
- 2 cups heavy cream
- 1/4 cup chicken broth
- 2/3 cup fresh-grated Parmesan Romano cheese
- 2 tsp. fresh-squeezed lemon juice
- 1/2 tsp. hot sauce
- 1/2 tsp. salt
- 1/4 cup sour cream
- (2) 10 oz. boxes frozen chopped spinach - thawed
- 12 oz. jar artichoke hearts - drained, coarsely chopped
- 1/2 cup shredded mozzarella
Ingredients (7)
:
2 cups parmesan cheese
1 box frozen spinach
1 (14 ounce) can artichoke hearts
2/3 cup sour cream
1 cup cream cheese
1/3 cup may...
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- 2 cups parmesan cheese
- 1 box frozen spinach
- 1 (14 ounce) can artichoke hearts
- 2/3 cup sour cream
- 1 cup cream cheese
- 1/3 cup mayonnaise
- 2 teaspoons garlic
- 1 box frozen spinach
- 1 (14 ounce) can artichoke hearts
- 2/3 cup sour cream
- 1 cup cream cheese
- 1/3 cup mayonnaise
- 2 teaspoons garlic
Ingredients (6)
:
8 ounces cream cheese
1/2 cup mayonnaise
10 ounces spinach
1 (14 ounce) can artichoke hearts
1 cup shredded mozzarella cheese
n...
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- 8 ounces cream cheese
- 1/2 cup mayonnaise
- 10 ounces spinach
- 1 (14 ounce) can artichoke hearts
- 1 cup shredded mozzarella cheese
- nacho chips
- 1/2 cup mayonnaise
- 10 ounces spinach
- 1 (14 ounce) can artichoke hearts
- 1 cup shredded mozzarella cheese
- nacho chips
Ingredients (16)
:
1/4 cup olive oil
2 tablespoons unsalted butter
3/4 cup diced white onions or yellow onions
1 1/2 tablespoons minced garlic
1/2...
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- 1/4 cup olive oil
- 2 tablespoons unsalted butter
- 3/4 cup diced white onions or yellow onions
- 1 1/2 tablespoons minced garlic
- 1/2 cup all-purpose flour
- 1 1/2 cups chicken stock (vegetable works too!)
- 1 1/2 cups heavy cream
- 3/4 cup grated parmesan cheese
- 2 crumbled bouillon cubes (optional if you want to make a vegetarian version)
- 1 1/2 tablespoons lemon juice
- 1 teaspoon sugar
- 3/4 cup sour cream
- 12 ounces frozen spinach
- 6 ounces artichoke bottoms
- 1 cup finely shredded monterey jack cheese
- 3/4 teaspoon Tabasco sauce
- 2 tablespoons unsalted butter
- 3/4 cup diced white onions or yellow onions
- 1 1/2 tablespoons minced garlic
- 1/2 cup all-purpose flour
- 1 1/2 cups chicken stock (vegetable works too!)
- 1 1/2 cups heavy cream
- 3/4 cup grated parmesan cheese
- 2 crumbled bouillon cubes (optional if you want to make a vegetarian version)
- 1 1/2 tablespoons lemon juice
- 1 teaspoon sugar
- 3/4 cup sour cream
- 12 ounces frozen spinach
- 6 ounces artichoke bottoms
- 1 cup finely shredded monterey jack cheese
- 3/4 teaspoon Tabasco sauce
Ingredients (7)
:
1 (14 ounce) can artichoke hearts, drained and chopped
1/2 (10 ounce) package frozen chopped spinach, thawed
1/2 cup sour cream...
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- 1 (14 ounce) can artichoke hearts, drained and chopped
- 1/2 (10 ounce) package frozen chopped spinach, thawed
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup cream cheese
- 1/4 cup grated Romano cheese
- 1/4 teaspoon minced garlic
- 1/2 (10 ounce) package frozen chopped spinach, thawed
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup cream cheese
- 1/4 cup grated Romano cheese
- 1/4 teaspoon minced garlic
Ingredients (10)
:
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1 (14 ounce) can artichoke hearts, drained, fine chopped
1...
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- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
- 1 (14 ounce) can artichoke hearts, drained, fine chopped
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 teaspoon sea salt
- 1 (7 ounce) package Borden® Shred Medleys™ Tuscan Herb Shredded Cheese, seasoned according to package directions, divided
- 1/2 cup tomato, chopped
- corn tortilla chips
- chunky salsa (optional)
- sour cream (optional)
- 1 (14 ounce) can artichoke hearts, drained, fine chopped
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 teaspoon sea salt
- 1 (7 ounce) package Borden® Shred Medleys™ Tuscan Herb Shredded Cheese, seasoned according to package directions, divided
- 1/2 cup tomato, chopped
- corn tortilla chips
- chunky salsa (optional)
- sour cream (optional)
Ingredients (11)
:
1 (14 ounce) can artichoke hearts, drained and chopped
1 pkg frozen chopped spinach
1 (8 ounce) package cream cheese, softened
...
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- 1 (14 ounce) can artichoke hearts, drained and chopped
- 1 pkg frozen chopped spinach
- 1 (8 ounce) package cream cheese, softened
- 3/4 cup mayonnaise
- 3/4 cup sour cream
- 3/4 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup grated Romano cheese
- 2 tsp garlic salt (or fresh garlic)
- salt and pepper to taste
- ***optional: diced tomatoes
- 1 pkg frozen chopped spinach
- 1 (8 ounce) package cream cheese, softened
- 3/4 cup mayonnaise
- 3/4 cup sour cream
- 3/4 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup grated Romano cheese
- 2 tsp garlic salt (or fresh garlic)
- salt and pepper to taste
- ***optional: diced tomatoes
Ingredients (10)
:
2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
1/2 cup fat-free sour cream
1/4 cup (1 ounce) grated fresh Parm...
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- 2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
- 1/2 cup fat-free sour cream
- 1/4 cup (1 ounce) grated fresh Parmesan cheese, divided
- 1/4 teaspoon black pepper
- 3 garlic cloves, crushed
- 1 (14-ounce) can artichoke hearts, drained and chopped
- 1 (8-ounce) block 1/3-less-fat cream cheese, softened
- 1 (8-ounce) block fat-free cream cheese, softened
- 1/2 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry
- 1 (13.5-ounce) package baked tortilla chips (about 16 cups)
- 1/2 cup fat-free sour cream
- 1/4 cup (1 ounce) grated fresh Parmesan cheese, divided
- 1/4 teaspoon black pepper
- 3 garlic cloves, crushed
- 1 (14-ounce) can artichoke hearts, drained and chopped
- 1 (8-ounce) block 1/3-less-fat cream cheese, softened
- 1 (8-ounce) block fat-free cream cheese, softened
- 1/2 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry
- 1 (13.5-ounce) package baked tortilla chips (about 16 cups)
Ingredients (7)
:
1 (10 ounce) package frozen chopped spinach
1 (14 ounce) can artichoke hearts
3 cloves garlic
1/2 cup mayonnaise
8 ounces cream...
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- 1 (10 ounce) package frozen chopped spinach
- 1 (14 ounce) can artichoke hearts
- 3 cloves garlic
- 1/2 cup mayonnaise
- 8 ounces cream cheese
- 2 tablespoons lemon juice
- 1 cup grated parmesan cheese
- 1 (14 ounce) can artichoke hearts
- 3 cloves garlic
- 1/2 cup mayonnaise
- 8 ounces cream cheese
- 2 tablespoons lemon juice
- 1 cup grated parmesan cheese
Ingredients (390)
:
<B>BREAKFAST</B><BR><BR>
<b>~ Bacon & Eggs ~</b>
Samuel Adams Hefeweizen
Samuel Adams Pale Ale
Sam Adams Light
<br><b>
~ Pancak...
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- <B>BREAKFAST</B><BR><BR>
- <b>~ Bacon & Eggs ~</b>
- Samuel Adams Hefeweizen
- Samuel Adams Pale Ale
- Sam Adams Light
- <br><b>
- ~ Pancakes, French Toast ~</b>
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- Samuel Adams Hefeweizen
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- <br><b>
- <BR><BR><B>CHEESES</B><BR><BR>
- ~ Mozzarella (Tart Cheeses) ~</b>
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- <BR><BR><B>STARTERS</B><BR><BR>
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- <br><b>
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- <br><b>
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- <br><b>
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- <br><b>
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- <br><b>
- <BR><BR><B>SEAFOOD</B><BR><BR>
- ~ Grilled Swordfish ~</b>
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- Samuel Adams Boston Lager?
- <br><b>
- ~ Smoked Salmon ~</b>
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- Samuel Adams Scotch Ale
- <br><b>
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- Samuel Adams Brown Ale
- <br><b>
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- <br><b>
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- <br><b>
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- Sam Adams Light
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- <br><b>
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- <br><b>
- ~ Fresh Tuna ~</b>
- Samuel Adams Summer Ale
- Samuel Adams White Ale
- <br><b>
- ~ Grilled Trout ~</b>
- Samuel Adams Pale Ale
- Sam Adams Light
- <br><b>
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- Samuel Adams Pale Ale
- Sam Adams Light
- <br><b>
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- <br><b>
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- Samuel Adams White Ale
- <br><b>
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- ~ Steaks (sirloin, filet mignon, flank, etc) ~</b>
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- <br><b>
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- ~ Spicy curry ~</b>
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- <BR><BR><B>DESSERTS</B><BR><BR>
- ~ Apple Pie ~</b>
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- Samuel Adams Winter Lager
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- <br><b>
- ~ Cheesecake ~</b>
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- <br><b>
- ~ Red berries ~ Strawberries, raspberries, cherries ~</b>
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- <br>
- <b>~ Bacon & Eggs ~</b>
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- <br><b>
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- Samuel Adams Hefeweizen
- Samuel Adams Pale Ale
- <br><b>
- ~ Waffles ~</b>
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- Samuel Adams Hefeweizen
- Samuel Adams Utopias
- <br><b>
- <BR><BR><B>CHEESES</B><BR><BR>
- ~ Mozzarella (Tart Cheeses) ~</b>
- Samuel Adams Summer Ale
- Samuel Adams White Ale
- <br><b>
- ~ Goat Cheese ~</b>
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- Samuel Adams Pale Ale
- Samuel Adams Summer Ale
- <br><b>
- ~ Brie ~</b>
- Samuel Adams Cream Stout
- Samuel Adams White Ale
- <br><b>
- ~ Blue Cheeses ~</b>
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- Samuel Adams Holiday Porter
- Samuel Adams Pale Ale
- <br><b>
- ~ Aged, nutty cheeses ~</b>
- Samuel Adams Black Lager
- Samuel Adams Boston Lager
- Samuel Adams Brown Ale
- <br><b>
- <BR><BR><B>STARTERS</B><BR><BR>
- ~ Mixed green salad ~</b>
- Samuel Adams Cherry Wheat
- Samuel Adams Hefeweizen
- Sam Adams Light
- <br><b>
- ~ Caesar salad ~</b>
- Samuel Adams Hefeweizen
- Samuel Adams Summer Ale
- <br><b>
- ~ Cobb salad ~</b>
- Samuel Adams Boston Lager
- Samuel Adams OctoberFest
- <br><b>
- ~ Potato salad ~</b>
- Samuel Adams? Boston Ale
- Samuel Adams Brown Ale
- <br><b>
- ~ New England Clam chowder ~</b>
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- Samuel Adams Brown Ale
- Samuel Adams Utopias
- <br><b>
- ~ French Onion soup ~</b>
- Samuel Adams Black Lager
- Samuel Adams OctoberFest
- <br><b>
- ~ Black bean soup ~</b>
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- Samuel Adams Brown Ale
- <br><b>
- ~ Potato Leek soup ~</b>
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- Samuel Adams Brown Ale
- <br><b>
- ~ Calamari Samuel ~</b>
- Adams Boston Lager
- Sam Adams Light
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- <br><b>
- ~ Shrimp cocktail ~</b>
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- Samuel Adams Summer Ale
- <br><b>
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- Samuel Adams Brown Ale
- Sam Adams Light
- <br><b>
- ~ Stuffed mushrooms ~</b>
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- Samuel Adams Brown Ale
- <br><b>
- ~ Bruschetta ~</b>
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- Samuel Adams Winter Lager
- <br><b>
- ~ Buffalo wings ~</b>
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- Sam Adams Light
- <br><b>
- ~ Spinach & artichoke dip ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Brown Ale
- <br><b>
- ~ Guacamole ~</b>
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- Samuel Adams Pale Ale
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- <br><b>
- ~ Onion rings ~</b>
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- Samuel Adams Brown Ale
- <br><b>
- <BR><BR><B>POULTRY</B><BR><BR>
- ~ Fried chicken ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Boston Lager
- <br><b>
- ~ Roasted chicken ~</b>
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- Samuel Adams OctoberFest
- Samuel Adams Winter Lager
- <br><b>
- ~ Cajun chicken ~</b>
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- <br><b>
- ~ Chicken Parmesan ~</b>
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- Samuel Adams OctoberFest
- Samuel Adams Winter Lager
- <br><b>
- ~ Roasted duck ~</b>
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- <br><b>
- ~ Cornish hen ~</b>
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- Samuel Adams Winter Lager
- <br><b>
- <BR><BR><B>SEAFOOD</B><BR><BR>
- ~ Grilled Swordfish ~</b>
- Samuel Adams Black Lager
- Samuel Adams Boston Lager?
- <br><b>
- ~ Smoked Salmon ~</b>
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- Samuel Adams Scotch Ale
- <br><b>
- ~ Grilled Salmon ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Brown Ale
- <br><b>
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- Samuel Adams Cream Stout
- <br><b>
- ~ Lobster ~</b>
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- Samuel Adams Summer Ale
- <br><b>
- ~ Sushi ~</b>
- Samuel Adams Hefeweizen
- Sam Adams Light
- Samuel Adams White Ale
- <br><b>
- ~ Crab Cakes ~</b>
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- Samuel Adams Holiday Porter
- Samuel Adams OctoberFest
- <br><b>
- ~ Fresh Tuna ~</b>
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- Samuel Adams White Ale
- <br><b>
- ~ Grilled Trout ~</b>
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- <br><b>
- ~ Fried white fish ~</b>
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- Samuel Adams Pale Ale
- Sam Adams Light
- <br><b>
- ~ Fried clams ~</b>
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- Samuel Adams Brown Ale
- Samuel Adams OctoberFest
- <br><b>
- ~ Shrimp scampi ~</b>
- Samuel Adams Summer Ale
- Samuel Adams White Ale
- <br><b>
- <BR><BR><B>BEEF AND PORK</B><BR><BR>
- ~ Steaks (sirloin, filet mignon, flank, etc) ~</b>
- Samuel Adams Black Lager
- Samuel Adams Boston Lager
- <br><b>
- ~ Burgers ~</b>
- Samuel Adams Boston Lager
- Sam Adams Light
- Samuel Adams Summer Ale
- <br><b>
- ~ Chili ~</b>
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- Samuel Adams Holiday Porter
- <br><b>
- ~ Corned beef ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Honey Porter
- <br><b>
- ~ Pot Roast ~</b>
- Samuel Adams Black Lager
- Samuel Adams Honey Porter
- Samuel Adams OctoberFest
- <br><b>
- ~ BBQ ribs ~</b>
- Samuel Adams Black Lager
- Samuel Adams Honey Porter
- Samuel Adams OctoberFest
- <br><b>
- ~ Pulled pork ~</b>
- Samuel Adams Black Lager
- Samuel Adams Boston Lager
- Sam Adams Light
- <br><b>
- ~ Bratwurst ~</b>
- Samuel Adams Boston Lager
- Samuel Adams OctoberFest
- <br><b>
- ~ Roasted pork tenderloin ~</b>
- Samuel Adams Double Bock
- Samuel Adams OctoberFest
- <br><b>
- ~ Hot sausage ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Brown Ale
- Samuel Adams OctoberFest
- <br><b>
- ~ Sweet sausage ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Honey Porter
- <br><b>
- ~ Ham ~</b>
- Samuel Adams Cherry Wheat
- Samuel Adams Old Fezziwig Ale
- Samuel Adams Scotch Ale
- <br><b>
- ~ Chorizo ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Brown Ale
- Samuel Adams OctoberFest
- <br><b>
- ~ Roasted lamb ~</b>
- Samuel Adams Scotch Ale
- Samuel Adams Summer Ale
- Samuel Adams Winter Lager
- <br><b>
- <BR><BR><B>PASTA, PIZZA AND SAUCES</B><BR><BR>
- ~ Pizza ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Pale Ale
- Sam Adams Light
- <br><b>
- ~ Pesto ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Brown Ale
- Samuel Adams Holiday Porter
- Samuel Adams Pale Ale
- <br><b>
- ~ Carbonara ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Pale Ale
- <br><b>
- ~ Bolognese ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Pale Ale
- <br><b>
- ~ Marinara ~</b>
- Samuel Adams Brown Ale
- Samuel Adams Pale Ale
- <br><b>
- ~ Vodka sauce ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Pale Ale
- <br><b>
- ~ Alfredo ~</b>
- Samuel Adams Boston Ale
- Samuel Adams Holiday Porter
- Samuel Adams Pale Ale
- <br><b>
- ~ Mac & Cheese ~</b>
- Samuel Adams Boston Ale
- Samuel Adams OctoberFest
- <br><b>
- <BR><BR><B>INTERNATIONAL CUISINE</B><BR><BR>
- ~ Spicy curry ~</b>
- Samuel Adams Pale Ale
- Sam Adams Light
- Samuel Adams White Ale
- <br><b>
- ~ Jamaican / Jerk ~</b>
- Samuel Adams Pale Ale
- Sam Adams Light
- Samuel Adams Summer Ale
- <br><b>
- ~ Burritos / Mexican ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Brown Ale
- <br><b>
- ~ Thai ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Old Fezziwig Ale
- Samuel Adams White Ale
- Samuel Adams Winter Lager
- <br><b>
- ~ Paella ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Brown Ale
- <br><b>
- ~ Chinese ~</b>
- Samuel Adams Boston Lager
- Samuel Adams Pale Ale
- <br><b>
- <BR><BR><B>DESSERTS</B><BR><BR>
- ~ Apple Pie ~</b>
- Samuel Adams Black Lager
- Samuel Adams Cream Stout
- Samuel Adams Old Fezziwig? Ale
- Samuel Adams Winter Lager
- <br><b>
- ~ Chocolate (anything) ~</b>
- Samuel Adams Black Lager
- Samuel Adams Cherry Wheat
- Samuel Adams Cream Stout
- Samuel Adams Holiday Porter
- <br><b>
- ~ Cheesecake ~</b>
- Samuel Adams Cherry Wheat
- Samuel Adams Cranberry Lambic
- Samuel Adams Double Bock
- Samuel Adams Utopias
- <br><b>
- ~ S'Mores ~</b>
- Samuel Adams Black Lager
- Samuel Adams Holiday Porter
- <br><b>
- ~ Carrot Cake ~</b>
- Samuel Adams Double Bock
- Samuel Adams Old Fezziwig Ale
- Samuel Adams Winter Lager
- <br><b>
- ~ Gingerbread cookies ~</b>
- Samuel Adams Double Bock
- Samuel Adams Old Fezziwig? Ale
- Samuel Adams Winter Lager
- <br><b>
- ~ Blueberry crisp ~</b>
- Samuel Adams Cherry Wheat
- Samuel Adams Cranberry Lambic
- Samuel Adams White Ale
- <br><b>
- ~ Espresso ice cream ~</b>
- Samuel Adams Black Lager
- Samuel Adams Cream Stout
- Samuel Adams Holiday Porter
- <br><b>
- ~ Key Lime pie ~</b>
- Samuel Adams Hefeweizen
- Samuel Adams Summer Ale
- Samuel Adams White Ale
- <br><b>
- ~ Creme brulee ~</b>
- Samuel Adams Double Bock
- Samuel Adams OctoberFest
- Samuel Adams Utopias
- <br><b>
- ~ Red berries ~ Strawberries, raspberries, cherries ~</b>
- Samuel Adams Cherry Wheat
- Samuel Adams Honey Porter
- Samuel Adams White Ale
- <br>
Its creamy, hot, goes well with chips or breads. Its the perfect blend of an abundance of i... ( more )
In a 2-quart saucepan over medium heat, saut? garlic and onion in butter until golden, about... ( more )
Prep: 40m Cook: 15m Servs: 12