Vietnamese Soft Rolls With Crab recipes
Results: 1 - 10 of 52759
Ingredients (23)
:
1 lb cooked crabmeat (imitation crab may also be used)
1 lb fresh asparagus
1 tablespoon cooking oil
1/4 cup water
1 head red l...
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- 1 lb cooked crabmeat (imitation crab may also be used)
- 1 lb fresh asparagus
- 1 tablespoon cooking oil
- 1/4 cup water
- 1 head red leaf lettuce
- 1 cup alfalfa sprouts
- 1 cup shredded carrots
- 1 cup fresh basil leaves
- 1 cup fresh cilantro stems
- 1 package rice paper sheets (banh trang)
- paper towels
- 1/2 cup hoisin sauce
- 2 cloves garlic
- 3 tablespoons soy sauce
- 2 teaspoons sugar
- sesame oil
- 1 tablespoon chopped peanuts
- 1/2 cup water
- 1/4 cup fish sauce (nam pla)
- 1 tablespoon sugar
- 1 clove garlic
- 1/4 teaspoon cayenne pepper
- 1/2 lime
- 1 lb fresh asparagus
- 1 tablespoon cooking oil
- 1/4 cup water
- 1 head red leaf lettuce
- 1 cup alfalfa sprouts
- 1 cup shredded carrots
- 1 cup fresh basil leaves
- 1 cup fresh cilantro stems
- 1 package rice paper sheets (banh trang)
- paper towels
- 1/2 cup hoisin sauce
- 2 cloves garlic
- 3 tablespoons soy sauce
- 2 teaspoons sugar
- sesame oil
- 1 tablespoon chopped peanuts
- 1/2 cup water
- 1/4 cup fish sauce (nam pla)
- 1 tablespoon sugar
- 1 clove garlic
- 1/4 teaspoon cayenne pepper
- 1/2 lime
Ingredients (15)
:
1 lb ground pork
1 (4 ounce) package rice vermicelli
1 egg
1 green onion
1 small onion
2 cloves garlic
1/4 cup finely grated ca...
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- 1 lb ground pork
- 1 (4 ounce) package rice vermicelli
- 1 egg
- 1 green onion
- 1 small onion
- 2 cloves garlic
- 1/4 cup finely grated carrots
- 1/4 cup finely grated cabbage (optional)
- 1/2 cup bean sprouts
- 3 tablespoons cilantro
- 2 tablespoons white wine
- salt
- white pepper
- 20 spring roll wrappers (I like the frozen ones, though the dry rice wraps are good too, just more difficult to work with)
- oil (for frying)
- 1 (4 ounce) package rice vermicelli
- 1 egg
- 1 green onion
- 1 small onion
- 2 cloves garlic
- 1/4 cup finely grated carrots
- 1/4 cup finely grated cabbage (optional)
- 1/2 cup bean sprouts
- 3 tablespoons cilantro
- 2 tablespoons white wine
- salt
- white pepper
- 20 spring roll wrappers (I like the frozen ones, though the dry rice wraps are good too, just more difficult to work with)
- oil (for frying)
Ingredients (15)
:
1/2 cup seasoned rice vinegar
1/4 cup honey
1/4 teaspoon salt
1/3 cup finely chopped roasted peanuts
1 tablespoon peanut oil
4 ...
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- 1/2 cup seasoned rice vinegar
- 1/4 cup honey
- 1/4 teaspoon salt
- 1/3 cup finely chopped roasted peanuts
- 1 tablespoon peanut oil
- 4 teaspoons minced peeled fresh ginger
- 4 garlic cloves
- 1 lb boneless skinless chicken breasts
- 1/3 cup hoisin sauce
- 1 teaspoon hot chili sauce (such as Sriracha)
- 12 (8 inch) round sheets rice paper
- 3 cups thinly sliced romaine lettuce
- 36 slices julienne-cut seeded peeled cucumbers (2 inch strips)
- 36 slices julienne-cut red bell peppers (2 inch strips)
- 36 mint leaves
- 1/4 cup honey
- 1/4 teaspoon salt
- 1/3 cup finely chopped roasted peanuts
- 1 tablespoon peanut oil
- 4 teaspoons minced peeled fresh ginger
- 4 garlic cloves
- 1 lb boneless skinless chicken breasts
- 1/3 cup hoisin sauce
- 1 teaspoon hot chili sauce (such as Sriracha)
- 12 (8 inch) round sheets rice paper
- 3 cups thinly sliced romaine lettuce
- 36 slices julienne-cut seeded peeled cucumbers (2 inch strips)
- 36 slices julienne-cut red bell peppers (2 inch strips)
- 36 mint leaves
Filed Under:
bacon, rolls, april, rhodes, bake, oven, white, wheat, warm, soft, recipe, food, american, bread
Ingredients (2)
:
Rhodes Soft White or Whole Wheat Warm-N-Serve™ Rolls, thawed
fully cooked bacon
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- Rhodes Soft White or Whole Wheat Warm-N-Serve™ Rolls, thawed
- fully cooked bacon
- fully cooked bacon
Ingredients (1)
:
<b>Dipping Sauce</b><br> 1/2 cup fresh lime juice<br> 1/4 cup sugar<br> 3 tablespoons fermented fish sauce (nam pla)* <br> 1 ta...
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- <b>Dipping Sauce</b><br> 1/2 cup fresh lime juice<br> 1/4 cup sugar<br> 3 tablespoons fermented fish sauce (nam pla)* <br> 1 tablespoon unseasoned rice vinegar<br> 1 tablespoon chopped fresh cilantro <br> 2 garlic cloves, minced<br> 1 teaspoon mince
Filed Under:
(a tasty recipe packed with good-for-you foods)
Ingredients (9)
:
Preparation
1. Combine all ingredients
in a medium, microwave
safe bowl.
2. Place in microwave
uncovered and cook on
high...
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- Preparation
- 1. Combine all ingredients
- in a medium, microwave
- safe bowl.
- 2. Place in microwave
- uncovered and cook on
- high for about 2 minutes.
- 3. Stir and let cool for
- 1 minute before serving
- 1. Combine all ingredients
- in a medium, microwave
- safe bowl.
- 2. Place in microwave
- uncovered and cook on
- high for about 2 minutes.
- 3. Stir and let cool for
- 1 minute before serving
Ingredients (13)
:
1 package rice paper sheets
1/2 lb lean pork loin
1/2 lb shrimp
1 bunch cilantro
1 cup firmly packed basil leaves
2 cups blanch...
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- 1 package rice paper sheets
- 1/2 lb lean pork loin
- 1/2 lb shrimp
- 1 bunch cilantro
- 1 cup firmly packed basil leaves
- 2 cups blanched bean sprouts
- 1 head lettuce
- 1 package rice vermicelli
- 2/3 cup hoisin sauce
- 2/3 cup coconut milk
- 1/4 cup rice vinegar
- 1/2 cup chopped onions
- 1/2 cup chopped roasted peanuts
- 1/2 lb lean pork loin
- 1/2 lb shrimp
- 1 bunch cilantro
- 1 cup firmly packed basil leaves
- 2 cups blanched bean sprouts
- 1 head lettuce
- 1 package rice vermicelli
- 2/3 cup hoisin sauce
- 2/3 cup coconut milk
- 1/4 cup rice vinegar
- 1/2 cup chopped onions
- 1/2 cup chopped roasted peanuts
Ingredients (8)
:
2 cups well-shaken buttermilk
2 large eggs
1 tablespoon kosher salt
1 teaspoon black pepper
8 live soft-shelled crabs (pre...
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- 2 cups well-shaken buttermilk
- 2 large eggs
- 1 tablespoon kosher salt
- 1 teaspoon black pepper
- 8 live soft-shelled crabs (preferably 4 to 5 inches wide), cleaned
- About 2 qt vegetable oil for frying
- 1 cup self-rising cake flour
- 1 cup yellow cornmealAccompaniment: <a href ="/recipes/recipe_views/views/104914"> cilantro-lime tartar sauce </a>
- 2 large eggs
- 1 tablespoon kosher salt
- 1 teaspoon black pepper
- 8 live soft-shelled crabs (preferably 4 to 5 inches wide), cleaned
- About 2 qt vegetable oil for frying
- 1 cup self-rising cake flour
- 1 cup yellow cornmealAccompaniment: <a href ="/recipes/recipe_views/views/104914"> cilantro-lime tartar sauce </a>
Ingredients (12)
:
3 1/2-4 cups all-purpose flour
3 teaspoons fast rise yeast or bread machine yeast or other instant yeast
1 tablespoon salt
1 ta...
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- 3 1/2-4 cups all-purpose flour
- 3 teaspoons fast rise yeast or bread machine yeast or other instant yeast
- 1 tablespoon salt
- 1 tablespoon superfine sugar
- 1 1/2 cups milk
- 1 1/2 tablespoons butter
- vegetable oil
- 1 large egg
- 1 tablespoon milk
- 1 pinch salt
- 1 teaspoon sesame seeds
- 1 teaspoon poppy seeds
- 3 teaspoons fast rise yeast or bread machine yeast or other instant yeast
- 1 tablespoon salt
- 1 tablespoon superfine sugar
- 1 1/2 cups milk
- 1 1/2 tablespoons butter
- vegetable oil
- 1 large egg
- 1 tablespoon milk
- 1 pinch salt
- 1 teaspoon sesame seeds
- 1 teaspoon poppy seeds
Ingredients (8)
:
1/2 cup shortening
1/4 cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
2 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon ...
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- 1/2 cup shortening
- 1/4 cup butter
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 1/2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup butter
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 1/2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
A very refreshing roll, much like an updated goi cuon, with a choice of two Asian dipping sa... ( more )
Mix together ingredients for the nuoc cham sauce in a small bowl and set aside. Mix together... ( more )
Prep: 45m