Servs: 8 Prep: Cook:
"Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!"
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- add 1 (8 ounce) jar grape jelly
- add 1 (16 ounce) package little smokie sausages
- add 1 (8 ounce) jar cocktail sauce
- In a saucepan over medium heat, combine the cocktail sauce and grape jelly. Mix in the little smokie sausages. Cook 5 minutes, or until the sausages are hot.